Foo Dog, a vibrant addition to Richmond’s culinary scene, offers a unique take on Asian street food with a distinctly RVA twist. Blending familiar favorites with innovative flavors, this West Main Street eatery has quickly become a popular destination for college students, families, and late-night crowds alike.
Contents
A Feast for the Senses: Foo Dog’s Atmosphere and Menu
Alt: The vibrant and eclectic interior of Foo Dog RVA, showcasing its unique atmosphere.
Stepping into Foo Dog is an experience in itself. From the Japanese manga adorning the bar to the rotating music selection blending Destiny’s Child with Biggie Smalls, the atmosphere is eclectic and energetic. The open kitchen allows diners to witness the culinary magic firsthand, with a predominantly female staff running the show. These culinary ninjas navigate the space with impressive skill, preparing a diverse menu of Asian-inspired dishes.
Alt: A steaming bowl of Malaysian ramen with pork at Foo Dog RVA.
While the term “Asian street food” might evoke images of exotic delicacies, Foo Dog offers a more familiar, albeit creatively reimagined, selection. Ken’s Fried Chicken, a nod to Korean flavors, presents crispy chicken with a unique skin texture. The Shazam Shrimp, a fried and creamy delight, offers a similar experience to tempura rock shrimp found elsewhere in Richmond. Pork belly bao buns, while firm, provide a satisfying bite. Even familiar dishes like fish tacos and tuna over seaweed salad contribute to the restaurant’s unique fusion approach.
From Satay to Ramen: Exploring the Flavors
Foo Dog’s menu features a range of affordable options, with most dishes priced under $12. Grilled satay skewers, available in pork, chicken, beef, and shrimp varieties, come served with a flavorful peanut sauce. Pork dumplings, another crowd-pleaser, are enhanced by a house-made ponzu sauce that delivers a delightful blend of vinegar and lemon.
Alt: Close-up of the crispy and flavorful Shazam Shrimp dish at Foo Dog RVA.
Ramen takes center stage at Foo Dog, with options to satisfy various cravings. The Japanese ramen, enriched with a poached egg, offers a comforting and classic experience. The Malaysian ramen, featuring a coconut broth infused with chili oil, delivers a bolder kick. Notably, Foo Dog’s ramen noodles boast a delightful “QQ” texture – a Taiwanese term describing the perfect balance of chewiness and bounce.
Drinks and Vibe: Completing the Foo Dog Experience
Alt: Foo Dog’s hawker fried-fish tacos, showcasing the restaurant’s fusion cuisine.
The beverage menu complements the food offerings with a concise selection of wines, beers, sake, soju, and Sapporo on draft. Cocktails are crafted with fresh fruit, lemon juice, and Southern spirits. This combination of affordable dining and a trendy atmosphere makes Foo Dog a magnet for a diverse clientele.
Foo Dog RVA: A Local Gem
Alt: The neon sign of Foo Dog RVA, a popular Asian fusion restaurant in Richmond, Virginia.
With its well-trained staff, eye-catching decor, and budget-friendly menu, Foo Dog has cemented its place as a go-to spot for affordable and delicious eats in Richmond. While its current menu offers a satisfying fusion experience, a touch more adventurousness might elevate Foo Dog from a blue-ribbon contender to a true Best in Show champion.
Foo Dog
1537 W. Main St., Richmond, VA
804-342-1800 or foodogrva.com
Hours: Tuesday to Thursday and Sunday 4 p.m. to midnight; Friday and Saturday 4 p.m. to 2 a.m.
Prices: $3 to $12